Food sold in schools must be a “whole grain-rich” grain product, have a fruit, vegetable, dairy product or protein food as its “first ingredient,” or be a “combination food” that contains at least ¼ cup of fruit and/or vegetable.

The Girls Basketball team has an undefeated record of 5-0 and is now a fierce competitor in the CVC. On Friday, Dec. 14, the team beat Independence 60-50. With a new coaching staff, the girls have...